You know, I've been asked many times in my years of being alive how do you boil the perfect hard boiled egg and my response was always, "You have to boil them?"
I grew up with an egg cooker where you just poke a little hole in the egg throw it in the cooker with some water turn it on and wait till the timer goes off. Then when I got married my mom gave me an egg cooker which was awesome. It came with this little measuring cup for the liquid to say how much liquid you needed for how you like your eggs. It was great, although I found myself never using it for some reason. Since I never used it I decided to just give it to old DI. Well long story short, after we moved here I found myself wanting to eat a lot of hard boiled eggs so I had to learn pretty fast how to make a good hard boiled egg the old fashioned way.
For those of you like me, or just don't usually do it, here is a great method on how to get a perfect hard boiled egg. I know there are about a billion methods out there...but here is the one we use in our household.
Showing posts with label eggs. Show all posts
Showing posts with label eggs. Show all posts
Tuesday, October 29, 2013
Tuesday, November 8, 2011
German Pancakes (Puffy Oven Pancakes)
Who doesn't love these things?! I don't know how many different ways there are to make this...but this is the recipe that I use and I seem to like it just fine. There are certain recipes of mine that I had growing up that I say "if it ain't broken don't fix it" This just happens to be one of those recipes.
Friday, April 8, 2011
Easy Eggs Florentine
After I had a great workout this morning I went to reach for my normal breakfast of cold cereal and thought to myself..hmmm theres got to be something a little better then this in my fridge. As I was rummaging through my fridge I came across some spinach and eggs and I remembered I had seen a Weight Watchers version of eggs florentine and I thought I would kind of try that. Kind of. The original recipe called for only egg whites and turning them into scrambled eggs with the spinach but I changed it up a tiny. Enjoy.
Labels:
Breakfast,
Dairy Free,
eggs,
Soy Free,
Vegetables
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