Monday, November 21, 2016
I had all the ingredients right in my fridge so that was an added bonus as I loathe going to the grocery store. I'm sure I'm not the only one out there who will do everything I can to find recipes that I already have the ingredients for so I can avoid getting dressed and dragging my children out for an epic battle at the store.
This recipe came together so quickly and had so much flavor jammed into the sauce. That is one thing I love about Asian cooking. It's usually simple and full of flavor, which for me is the way to go. Even my 5 year old daughter loved it and she has become the pickiest eater in the world.