I love pork chops. Usually they are a decent price and cook pretty fast. I have always cooked my pork chops the same way, in a pan on the stove with salt and pepper. So I ventured out to find a new way to cook them and came across this beauty of a recipe. This is great. The spice flavors are fantastic and I love the crunch the breading gives them. This will definitely be in the rotation of recipes for me.
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