Thursday, November 14, 2013

Honey Mustard Sesame Chicken

I have been on a recipe slump lately and haven't really been trying anything new, which isn't always a bad thing.
Anywho, here is a recent recipe that we tried out and really liked. I know, its chicken. Everything I post about is chicken. I can't help it if we like chicken a lot :)
This recipe is pretty simple and has great flavor. I always like when recipes have a dipping sauce because it allows me to control how much extra "zing" I want to go in each bite. I also really like the combination of almonds and sesame seeds in the coating of the chicken. They go REALLY well together!

Monday, November 11, 2013

Spaghetti Meat Sauce

On my way to church yesterday for some reason I started thinking about spaghetti. Kinda strange since it was 9:00 AM, but I couldn't get spaghetti out of my head all day. I just happened to have some ground turkey sitting in my fridge that I WAS going to make some stuffed peppers with but instead decided to whip up a homemade meat sauce instead. It turned out great! It involved ingredients that I had in my pantry and fridge, throw it all on the stove and let it simmer together to make a fantastic flavorful sauce!
Enjoy!

Thursday, November 7, 2013

Autumn Salad

If your in need of something light and fabulous tasting then this recipe is one that you have to try. It uses a lot of ingredients that a lot of people have on hand and is full of flavor. Leave off the chicken for a nice side salad or throw it on and make it a nice light meal. I love how there is so much crunch and flavor in this salad. I will definitely be having one of these for lunch again today!

Thursday, October 31, 2013

Halloween Ideas


Happy Halloween everybody! Halloween is my favorite holiday next to Christmas of course. Growing up I loved loved loved dressing up and running around the neighborhood for hours trying to collect as much candy as possible in my big pillowcase. Even as a teenager I really enjoyed going to the haunted houses and watching scary movies and still of course dressing up. Well here I am in my late 20's and still thoroughly enjoy getting candy, dressing up, decorating, and eating fun food.
I thought today I would share with you some fun ideas to jazz up your Halloween, whether you are celebrating at home or with friends or going out!
Some of these ideas my sister and I came up with a few years ago at a really fun family get together and some I have seen online and thought looked so fun and cute for a day of spooky eating! Enjoy!!

Wednesday, October 30, 2013

Kofta Kebabs

I am about the happiest person on earth right now. Since moving to Arizona we vowed to try out different types of food to eat. We decided we wanted to stay really close to our house and found that there was a Greek/Mediterranean place called Good Fellas Grill a couple blocks down the road. I had never had Greek food so I was a little hesitant but I must say...Oh....my....goodness! Their food is amazing. Anyway, one of the things that I really like to get when we eat there (yes we have been back at least once a month since then) is the Kafta. I love it. Finally I decided to try my hand at it last night to see if I could get a recipe that was similar to theirs...well this one tastes pretty freaking fantastic. I whipped up a quick garlic dressing to go with it and bam...Good Fellas at home!
Here is the even better part....ITS DIET FRIENDLY!! Wahoo, a recipe that isn't chicken lol. Enjoy my friends!

Tuesday, October 29, 2013

Hard Boiled Eggs

You know, I've been asked many times in my years of being alive how do you boil the perfect hard boiled egg and my response was always, "You have to boil them?"
I grew up with an egg cooker where you just poke a little hole in the egg throw it in the cooker with some water turn it on and wait till the timer goes off. Then when I got married my mom gave me an egg cooker which was awesome. It came with this little measuring cup for the liquid to say how much liquid you needed for how you like your eggs. It was great, although I found myself never using it for some reason. Since I never used it I decided to just give it to old DI. Well long story short, after we moved here I found myself wanting to eat a lot of hard boiled eggs so I had to learn pretty fast how to make a good hard boiled egg the old fashioned way.
For those of you like me, or just don't usually do it, here is a great method on how to get a perfect hard boiled egg. I know there are about a billion methods out there...but here is the one we use in our household.


Thursday, October 24, 2013

Chicken Fried Chicken

Who doesn't like crunchy coated chicken, fried in oil and smothered in ooey gooey creamy deliciousness?
I order chicken fried chicken just about every place we go that has it. There is just something about it that makes my belly happy :)
Making it at home can save you quite a bit of money, plus you can control just how greasy you have it!

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